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✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘Recipe in my cookbook, Manuela’s Sweet Temptations ❤️INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 teaspoons vanilla extract* 1/2 teaspoon a
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✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘Recipe in my cookbook, Manuela’s Sweet Temptations ❤️INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 teaspoons vanilla extract* 1/2 teaspoon a
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✨Italian Almond and Ricotta Cake✨As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments !INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 tea
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✨Almond Crumble Bars with Fruit Jam - Gluten-Free✨After posting my ricotta crumble cake, many of you asked me if it could be made gluten-free using almond flour. So I worked on it … and here it is! My crumble bar recipe made with almond flour and old-fashioned oats to add a crunch to it … both naturally gluten-free 🙌🏻❤️This easy recipe is super easy and versatile. You can fill the crumble with your favorite fruit jam, chocolate spread, or fresh fruit too. Ready in one hour or less 🙌🏻Newest r
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✨Italian Almond and Ricotta Cake✨ As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘 INGREDIENTS * 4 oz (115g) unsalted butter, softened * 3/4 cup (150g) granulated sugar * 2 teaspoons vanilla extract * 1/2 teaspoon almond extract * 4 large eggs, separated * 15 oz
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Manuela Mazzocco on Instagram: "✨Italian Almond and Ricotta Cake✨ As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍 And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile! INGREDIENTS * 4 oz (115g) unsalted butter, softened * 3/4 cup (150g)
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Instagramcookwithmanuela
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